Aroma-tic is an active sourdough starter based on sourdough blends and makes an ideal base for preparing fine naturally aromatic bread specialties. It imparts great taste and texture to your breads. The secret of this perfect taste profile lies in the unique 3-step fermentation process used in making our sourdough.
Benefits of AROMA-TIC | active sourdough starter
+ Gently dried sourdough
+ 100% natural ingredients
+ Fast, reliable & simple usage
+ Enhances the shelf life of the baked goods
+ Wide range of products possibilities
+ Unmistable aroma
+ Clean label porduct
+ Cost effecient production
Naturally acidified dough or sourdough has a long tradition that dates back to more than 5000 years, but since almost 300 years, sourdoughs have been used in enhancing and leavening the bread flavor and texture. In addition to the distinctive aroma and improved shelf life, nutritional and digestibility benefits are also connected with the use of sourdough.
Our Aroma-tic sourdoughs are produced by controlled and defined fermentation of flour with water & natural starter strains and subsequent gentle drying. Aroma-tic stands for naturalness, convenience, and freshness along with taste and flavor
SwissBake® AROMA-TIC - active sourdough starter is available pan India through our distribution network and channel partners.
We supply AROMA-TIC active sourdough starter to all major cities of India like Mumbai, Delhi, Bangalore, Hyderabad, Ahmedabad, Chennai, Kolkata, Pune, Chennai, Vishakapatnam, Patna, Jamshedpur, Kanpur, Lucknow, Bengaluru, Jaipur, Goa etc
SwissBake® AROMA-TIC - active sourdough starter is also available across other countries in Asia, Middle East and Africa.
We currently supply AROMA-TIC active sourdough starter to Sharjah, Dubai, Qatar, Bahrain, Saudi Arabia, Kuwait, Oman, Egypt, Thailand, Malaysia, Sri Lanka, India, Nepal & Bangladesh